Hays Food System’s 1st Annual Surplus Sales Event

Join us for this fantastic 1st annual event. Quality food service equipment including kitchen equipment, meat slicers, self-contained refrigeration, hot cases, sushi cases, rotisseries, fryers, vending machines, ice machine, dishwashers, bar stools, lighting, decor, and more must sell to the public regardless of price. Ohh, and don't miss the 2007 Chevy Express delivery van also selling no matter the price! 

Preview and inspection of the equipment is available from 3p to 6p on March 26. 

Questions concerning the event or equipment may be directed to Bret Walters, (507) 208-2477.