Hobart and Blodgett Ovens, Accutemp Steamers
Grafe Auction is proud to present an exceptional opportunity for restaurateurs, caterers, and culinary professionals. We're offering a premium selection of commercial kitchen equipment that combines quality, performance, and versatility, from a respected school district.
This curated collection features 7 high-end pieces from a school food service environment, including renowned brands like Blodgett and AccuTemp. Highlights include multiple double-stacked gas convection ovens, perfect for high-volume operations, and specialized steamers ideal for precise cooking. School district equipment is often well-maintained and may have seen lighter use than typical restaurant gear, potentially offering excellent value for buyers.
From the robust Blodgett DFG-100 dual flow ovens to the innovative AccuTemp Steam 'N' Hold steamer, each item represents the pinnacle of commercial cooking technology. Don't miss this chance to elevate your culinary capabilities with quality equipment from a trusted educational institution.
- Preview & Inspection: September 26th 9 AM to 12 PM
- Contact for Questions: John Schultz, (612) 432-4015 (call/text) or Grafe Auction Customer Service (800) 328-5920
Contact for Questions
- Grafe Auction Customer Service,(800) 328-5920 (call)
2013 AccuTemp Model E62083D10000250 6-Pan Convection Steamer Serial Number 41178. 208V 3-PH w/ AccuTemp SNH10 Equipment Stand. S/N 1123, Overall dims 24.5 x 26.5 x 58 1/8 inches Steamer dims 23.5 x 23.25 x 25.5 inches Inside dims 21 x 13.5 x 21.75 inches, $25 Basic Lift & Load Fee ($125 To Band & Strap To A Pallet)
2002 Blodgett DFG-100 Dual Flow Solid State Double Stacked Gas Convection Oven, Approximate Dimensions: 37-1/2" x 37" x 71", Internal Dimensions of Each Oven: 29" x 27" x 20" S/N: 072202RA040T; 072202RA042B, 115v/1ph, $25 Basic Lift & Load Fee ($125 To Band & Strap To A Pallet)
2002 Blodgett DFG-100 Dual Flow Solid State Double Stacked Gas Convection Oven, Approximate Dimensions: 37-1/2" x 37" x 71", Internal Dimensions of Each Oven: 29" x 27" x 20", S/N: 072202RA039T; 072202RA041B, 115v/1ph, $25 Basic Lift & Load Fee ($125 To Band & Strap To A Pallet)
AccuTemp Steam 'N' Hold Steamer Serial Number: 18539 on AccuTemp SNHB-10-00 Equipment Stand s/n 7543 $25 Basic Lift & Load Fee ($125 To Band & Strap To A Pallet)
1995 Blodgett RE-42 Stainless Steel Electric Oven, Serial Number 082295JA128S. 208V 3-PH, Dual Zone, Dual Timers $25 Basic Lift & Load Fee ($125 To Band & Strap To A Pallet)
1997 Blodgett Zephaire-G Double Stacked Gas Convection Oven on Casters, Approximate Dimensions: 38" x 37" x 73", Approximate Internal Dimensions of Each Oven: 29" x 31-3/8" x 20", S/N: 102397YA1449T; 102397YA158B, 115v/1ph, $25 Basic Lift & Load Fee ($125 To Band & Strap To A Pallet)
1991 Blodgett Zephaire-G Double Stacked Gas Convection Oven on Casters Left Door on Top Oven Loose, Approximate Dimensions: 38" x 37" x 73", Approximate Internal Dimensions of Each Oven: 29" x 31-3/8" x 20", S/N: 0391Y3797102; 0391Y3797101, 115v/1ph,$25 Basic Lift & Load Fee ($125 To Band & Strap To A Pallet)