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SUMMARY:Supermarket Refrigeration\, Store Fixtures\, Restaurant & Bar Equip
 ment Auction\, Wallingford\, CT (Online Bidding Only)
DESCRIPTION:This warehouse is clearing space\, including a run of unused 20
 22–2025 Hussmann cases still wearing protective film. This 158-lot sale 
 pairs never-installed refrigeration with a deep bench of wooden produce an
 d bakery fixtures\, a professionally dismantled 54-foot Norlake beer coole
 r with 20 glass doors\, and a full complement of restaurant\, bar\, and me
 at-room equipment. Lots are split across three Connecticut locations. Bidd
 ing runs exclusively online and begins closing Friday\, August 21st.Key ma
 rquee equipment:Unused and store-display Hussmann cases: A 2025 RFLN2 two-
 door Baja narrow remote freezer and 2025 ID5SL6 6ft open five-deck dairy c
 ase\, a 2023 RLN1-3 six-door back-to-back glass door island configured for
  R744 CO2\, a 2022 S5N12M 12ft open narrow multideck with five display lev
 els for dairy\, produce\, or meat\, a DSFM-8-REM 8ft open remote seafood c
 ase still filmed\, and an FC-4R-1345 with two refrigerated pull-out drawer
 s. Hot foods include a 2022 IM05E5SPM 5ft four-well soup station\, two Q-H
 S-5-SW-H hot food merchandisers\, one with Hatco modular heated wells\, an
 d an IM-04-I6-FS 6ft five-well self-serve soup bar with Vollrath component
 s. Most are remote units sold without compressors.Hill Phoenix: ONRZH5 fiv
 e-door\, ONRZH4 four-door\, ORZH3 three-door\, and ORZH2 two-door remote g
 lass door reach-ins with pegboard backing and woodgrain end panels\; a 201
 7 258194DLPF8R 8ft open four-level multideck\; and a 2015 Barker 193078PF1
 409RH 9ft refrigerated remote island with heated end caps.Walk-in refriger
 ation: A Norlake walk-in beer cooler at 54ft wide by 14ft deep by 9ft high
  with 20 glass doors and frames\, two man doors\, 62-inch drink display sh
 elves\, and four Heatcraft ADT180AK blowers\, professionally dismantled an
 d held in climate-controlled storage\, sold without compressors. Also a He
 atcraft Bohn HGT136BK four-fan unit cooler and two Bohn WK130AC 13\,000 BT
 U evaporators.Store fixtures and shelving: Twenty-three lots of JSI Store 
 Fixtures wooden produce and bakery display islands\, end caps\, tables\, a
 nd three-step risers\, several with LED-lit shelving\; Lyons Store Fixture
 s T029 and T042 roll-down door storage cabinets\; 28ft of gondola with 68f
 t and 16ft wall shelving\, disassembled and palletized\; folding slant dis
 play tables\; and black iron wine racks.Reach-ins\, prep tables\, and back
  bar: Traulsen G20010 refrigerator and G22010 freezer\; True TBB-24-60G-SD
  sliding glass door bottle cooler\, TBB-4 three-door back bar\, TUC-27 und
 ercounter\, and GDM-72F-LD and GDM-49F glass door merchandisers\; Delfield
  D4432NP-12M mega top prep tables\, 18699PTB and 18699PTBMP 99-inch pizza 
 prep tables\, a 4472N-30M 72-inch mega top\, and a four-drawer chef base\;
  a 2020 Bison BRF-46\, 2008 Zero Zone 3SMZP26\, and Beverage-Air UCF20\; P
 erlick 8365AUL mug froster and C5063ESCUL back bar\; and Fagor FBB-69 plus
  an FBB-95-SLP-GR eight-tap draft system with two PEGAS counter-pressure g
 rowler fillers.Meat room\, deli\, and scales: Biro 3334 and a second Biro 
 bandsaw\, a Biro PRO-9 Sir Steak tenderizer\, a Hobart HL800 Legacy 80-qua
 rt floor mixer\, a Hobart AM14TC dishwasher\, a 2016 Bizerba A404 automati
 c slicer\, an AM Manufacturing Scale-O-Matic S400 dough divider and rounde
 r\, and a Hollymatic Super 54 patty machine\, plus Hobart HTi and HTip tou
 chscreen pricing scales and three unused Mettler Toledo UCGT deli scales.C
 ooking equipment: A Southbend 10-burner gas range with two ovens\, two Fry
 master Dean SR142GN gas floor fryers\, SunFire SDG-1 double stack gas conv
 ection ovens\, a Vulcan gas convection oven and two-tier six-burner tablet
 op range\, Atosa Cook Rite 24-inch griddle\, charbroiler\, and two-burner 
 stock pot range\, and a 2015 Electrolux E9PCGD1MF2 40-liter gas pasta cook
 er.Signage and specialty: Eleven neon and illuminated signs including Mill
 er Lite\, Heineken\, Dos Equis\, Michelob Ultra\, Coors Light\, Yuengling\
 , Truly Hard Seltzer\, and Stella Artois\; ColdTech 6CT-L4-00 and "The Ice
  Cream Parlor" mobile low-temp ice cream carts\; two Zummo Z40C citrus jui
 cers\; a 2011 Marineland ML-24SLB 110-gallon lobster tank\; and a 2016 Old
 e Tyme PN2 peanut butter grinder.Material handling and facility: A 2021 Ba
 llymore BALLYPAL 22AG-63 2\,200 lb single mast fork stacker\, a 2004 Phila
 delphia Tramrail baler and compactor\, five lots of self-leveling U-boat c
 arts\, plastic dunnage racks\, and stainless prep tables\, equipment stand
 s\, and two- and three-bay sinks throughout.Independent grocers\, c-store 
 and deli operators\, restaurateurs\, butchers\, bar and package store owne
 rs\, refrigeration contractors\, and used-equipment dealers can buy unused
  2022–2025 Hussmann and Hillphoenix cases by the lot rather than by the 
 storefront\, alongside a fixture package deep enough to outfit a full prod
 uce and bakery department. Review the photo galleries\, build a watchlist\
 , and place bids before the catalog begins closing Friday\, August 21st.Th
 is auction is located at three sites. Please note the location of each lot
  before bidding.Lots 1-71 and Lot 157: 912 Old Colony Rd.\, Meriden\, CT 0
 6451Lots 72-132: 2500 Berlin Turnpike\, Berlin\, CT 06037Lots 133-156 and 
 Lot 158: 920 South Colony Rd\, Wallingford\, CT 06492\n\nVisit https://www
 .grafeauction.com/event/supermarket-refrigeration-store-fixtures-food-serv
 ice-equipment-auction-wallingford-ct for more details about this event.
X-ALT-DESC;FMTTYPE=text/html:<p>This warehouse is clearing space\, includin
 g a run of unused 2022–2025 Hussmann cases still wearing protective film
 . This 158-lot sale pairs never-installed refrigeration with a deep bench 
 of wooden produce and bakery fixtures\, a professionally dismantled 54-foo
 t Norlake beer cooler with 20 glass doors\, and a full complement of resta
 urant\, bar\, and meat-room equipment. Lots are split across three Connect
 icut locations. Bidding runs exclusively online and begins closing Friday\
 , August 21st.</p><p>Key marquee equipment:</p><ul><li><p>Unused and store
 -display Hussmann cases: A 2025 RFLN2 two-door Baja narrow remote freezer 
 and 2025 ID5SL6 6ft open five-deck dairy case\, a 2023 RLN1-3 six-door bac
 k-to-back glass door island configured for R744 CO2\, a 2022 S5N12M 12ft o
 pen narrow multideck with five display levels for dairy\, produce\, or mea
 t\, a DSFM-8-REM 8ft open remote seafood case still filmed\, and an FC-4R-
 1345 with two refrigerated pull-out drawers. Hot foods include a 2022 IM05
 E5SPM 5ft four-well soup station\, two Q-HS-5-SW-H hot food merchandisers\
 , one with Hatco modular heated wells\, and an IM-04-I6-FS 6ft five-well s
 elf-serve soup bar with Vollrath components. Most are remote units sold wi
 thout compressors.</p></li><li><p>Hill Phoenix: ONRZH5 five-door\, ONRZH4 
 four-door\, ORZH3 three-door\, and ORZH2 two-door remote glass door reach-
 ins with pegboard backing and woodgrain end panels\; a 2017 258194DLPF8R 8
 ft open four-level multideck\; and a 2015 Barker 193078PF1409RH 9ft refrig
 erated remote island with heated end caps.</p></li><li><p>Walk-in refriger
 ation: A Norlake walk-in beer cooler at 54ft wide by 14ft deep by 9ft high
  with 20 glass doors and frames\, two man doors\, 62-inch drink display sh
 elves\, and four Heatcraft ADT180AK blowers\, professionally dismantled an
 d held in climate-controlled storage\, sold without compressors. Also a He
 atcraft Bohn HGT136BK four-fan unit cooler and two Bohn WK130AC 13\,000 BT
 U evaporators.</p></li><li><p>Store fixtures and shelving: Twenty-three lo
 ts of JSI Store Fixtures wooden produce and bakery display islands\, end c
 aps\, tables\, and three-step risers\, several with LED-lit shelving\; Lyo
 ns Store Fixtures T029 and T042 roll-down door storage cabinets\; 28ft of 
 gondola with 68ft and 16ft wall shelving\, disassembled and palletized\; f
 olding slant display tables\; and black iron wine racks.</p></li><li><p>Re
 ach-ins\, prep tables\, and back bar: Traulsen G20010 refrigerator and G22
 010 freezer\; True TBB-24-60G-SD sliding glass door bottle cooler\, TBB-4 
 three-door back bar\, TUC-27 undercounter\, and GDM-72F-LD and GDM-49F gla
 ss door merchandisers\; Delfield D4432NP-12M mega top prep tables\, 18699P
 TB and 18699PTBMP 99-inch pizza prep tables\, a 4472N-30M 72-inch mega top
 \, and a four-drawer chef base\; a 2020 Bison BRF-46\, 2008 Zero Zone 3SMZ
 P26\, and Beverage-Air UCF20\; Perlick 8365AUL mug froster and C5063ESCUL 
 back bar\; and Fagor FBB-69 plus an FBB-95-SLP-GR eight-tap draft system w
 ith two PEGAS counter-pressure growler fillers.</p></li><li><p>Meat room\,
  deli\, and scales: Biro 3334 and a second Biro bandsaw\, a Biro PRO-9 Sir
  Steak tenderizer\, a Hobart HL800 Legacy 80-quart floor mixer\, a Hobart 
 AM14TC dishwasher\, a 2016 Bizerba A404 automatic slicer\, an AM Manufactu
 ring Scale-O-Matic S400 dough divider and rounder\, and a Hollymatic Super
  54 patty machine\, plus Hobart HTi and HTip touchscreen pricing scales an
 d three unused Mettler Toledo UCGT deli scales.</p></li><li><p>Cooking equ
 ipment: A Southbend 10-burner gas range with two ovens\, two Frymaster Dea
 n SR142GN gas floor fryers\, SunFire SDG-1 double stack gas convection ove
 ns\, a Vulcan gas convection oven and two-tier six-burner tabletop range\,
  Atosa Cook Rite 24-inch griddle\, charbroiler\, and two-burner stock pot 
 range\, and a 2015 Electrolux E9PCGD1MF2 40-liter gas pasta cooker.</p></l
 i><li><p>Signage and specialty: Eleven neon and illuminated signs includin
 g Miller Lite\, Heineken\, Dos Equis\, Michelob Ultra\, Coors Light\, Yuen
 gling\, Truly Hard Seltzer\, and Stella Artois\; ColdTech 6CT-L4-00 and "T
 he Ice Cream Parlor" mobile low-temp ice cream carts\; two Zummo Z40C citr
 us juicers\; a 2011 Marineland ML-24SLB 110-gallon lobster tank\; and a 20
 16 Olde Tyme PN2 peanut butter grinder.</p></li><li><p>Material handling a
 nd facility: A 2021 Ballymore BALLYPAL 22AG-63 2\,200 lb single mast fork 
 stacker\, a 2004 Philadelphia Tramrail baler and compactor\, five lots of 
 self-leveling U-boat carts\, plastic dunnage racks\, and stainless prep ta
 bles\, equipment stands\, and two- and three-bay sinks throughout.</p></li
 ></ul><p>Independent grocers\, c-store and deli operators\, restaurateurs\
 , butchers\, bar and package store owners\, refrigeration contractors\, an
 d used-equipment dealers can buy unused 2022–2025 Hussmann and Hillphoen
 ix cases by the lot rather than by the storefront\, alongside a fixture pa
 ckage deep enough to outfit a full produce and bakery department. Review t
 he photo galleries\, build a watchlist\, and place bids before the catalog
  begins closing Friday\, August 21st.</p><p>This auction is located at thr
 ee sites. Please note the location of each lot before bidding.</p><ul><li>
 <p>Lots 1-71 and Lot 157: 912 Old Colony Rd.\, Meriden\, CT 06451</p></li>
 <li><p>Lots 72-132: 2500 Berlin Turnpike\, Berlin\, CT 06037</p></li><li><
 p>Lots 133-156 and Lot 158: 920 South Colony Rd\, Wallingford\, CT 06492</
 p></li></ul><p></p><p>Visit https://www.grafeauction.com/event/supermarket
 -refrigeration-store-fixtures-food-service-equipment-auction-wallingford-c
 t for more details about this event.</p>
URL:https://www.grafeauction.com/event/supermarket-refrigeration-store-fixt
 ures-food-service-equipment-auction-wallingford-ct
DTSTART;VALUE=DATE:20260821
LOCATION:920 South Colony Road\, Wallingford\, CT 06492
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